Conceptualized and developed as a government agricultural development policy in Japan,
the 6th agri-food industry is basically combining agriculture (primary industry=1),
food manufacturing (secondary industry=2), and the service industry (tertiary industry=3) involving sales, marketing, education, and tourism.
This combination (1+2+3=6) allows local farmers to create new businesses and economic
opportunities including manufacturing food product with their crops, running education or agri-touri